These quick and yummy chicken breakfast patties are easy to make. Mornings can be a very busy time of day, and fussing with breakfast can be a pain in the butt. This recipe not only provides a simple solution but also lots of protein to kick-start your day.


3 More Quick and Healthy High-Protein Breakfast Ideas
- Protein Smoothies: Blend up a banana, a scoop of protein powder, some oats, a handful of spinach and cow’s milk for a delicious and nutritious breakfast that’s full of protein.
 - Veggie Omelette: Scramble a few eggs in a pan with some chopped mushrooms, spinach, tomatoes and feta cheese for a tasty omelette full of protein and veggies.
 - Overnight Oats: Combine rolled oats, protein powder, chia seeds and almond milk in a jar and leave in the fridge overnight. In the morning, top with your favourite fruits and nuts for a healthy and high-protein breakfast.
 
Also, give this a try sometime: High-Protein Blueberry Pancakes with Almond Caramel Sauce
Chicken Breakfast Patties
Equipment
- 1 large frying pan
 
Ingredients
- 1 lb. chicken 50/50 mix of chicken breast and chicken thigh
 - 1 small apple peeled, minced
 - ½ small onion minced
 - 2 tbsp. chopped parsley
 - 1 tsp. sea salt
 - ½ tsp. garlic powder
 - ¼ tsp. ground black pepper
 - 2 tbsp. coconut oil
 
Instructions
- In a large bowl, mix together all the ingredients apart from the coconut oil.
 - Using slightly wet hands make 10 small patties.
 - Heat the coconut oil in a large pan over medium-high heat, taking care not to burn the oil.
 - Add the patties and cook the one side for about 3-4 minutes, or until golden brown.
 - Flip and cook the other side until browned and cooked through. Repeat the process with the remaining patties.
 - Serve alone or with fried eggs, fruit or another side dish.
 
Video
Notes
- 92 cal per serving
 - 4g fats
 - 4g carbs
 - 10g protein
 
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